The Food Ingredients Show of Korea 2010 is holding an idea contest on four topics based on food service industry. The four topics will be about alternatives for decreasing the amount of leftover food, effective ways to manage internships, and marketing strategies using social media. Students who are interested should submit a registration form and a proposal until March 11 through the Web site (www.ffisk.kr). For further information, send an email (shlee@foodbank.co.kr) or call (02) 448-3717.
